It is certainly one of the most magnificent event of the year, the Nobel Prize Award Ceremony and the majestic Nobel Banquet, taking place every December 10th, the day Alfred Nobel died, gathers more than 1 350 hosts around the King and Queen of Sweden, in the mythic « Blue Hall » of the Stockholm’s City Hall.
This year again, Pierre Zéro, alcohol-free premium beverage from Pierre Chavin, has been selected for the « 2018 Nobel Banquet Menu » elaborated by Chef Tom Sjöstedt and Pastry Chef Daniel Roos, on this 10 december 2018. This way, Pierre Zéro Merlot and Chardonnay, has been choosen to be enthroned in the mythic « Blue Hall » by the most very influential persons in the world.
It is a great honor and pride, for the whole Pierre Chavin team, to see its latest innovative range promoted in the Nobel Banquet, a worldwide, sumptuous event known all over the world.
